Grandparents’ Day Baking Class with Wright’s Dairy Farm
The Museum of Work & Culture, a division of the Rhode Island Historical Society, will offer its annual Children’s Baking … Continue reading Grandparents’ Day Baking Class with Wright’s Dairy Farm
Children’s Baking Workshop with Gingersnaps Bakery
The Museum of Work & Culture, a division of the Rhode Island Historical Society, will offer its annual Children’s Baking … Continue reading Children’s Baking Workshop with Gingersnaps Bakery
The Museum of Work & Culture’s 6th Annual Children’s Baking Workshop
The Museum of Work & Culture, a division of the Rhode Island Historical Society, will offer its annual Children’s Baking … Continue reading The Museum of Work & Culture’s 6th Annual Children’s Baking Workshop
Ginger Crackers
Holiday cookie edition of our Cooking (from) the Books series This recipe for ginger crackers comes from the Congdon family … Continue reading Ginger Crackers
Baking IS a Science
For our Cooking (from) the Books series I tried another recipe from the RIHS collections. My first baking adventure for … Continue reading Baking IS a Science
When is a sponge not a sponge?
I am an avid watcher of The Great British Bake Off on PBS. My sister reads a few British newspapers … Continue reading When is a sponge not a sponge?
Waffles with Meme
Cooking (from) the Books #2 Growing up, being allowed entre into my Meme’s kitchen while she was cooking was an … Continue reading Waffles with Meme
Cooking (from) the Books
The Rhode Island Historical Society’s theme for 2017 is Relishing Rhode Island. To celebrate this, our staff will be cooking … Continue reading Cooking (from) the Books